KitchenAid Textured Aluminum Meat Tenderizer, 9.5-Inch, Black
This versatile KitchenAid meat tenderizer will tenderize or flatten meat for your favorite recipe. Features both a flat and a raised surface for all types and cuts of meat. The soft grip handle provides a comfortable experience when using the tenderizer. Also a useful tool for crushing spices. Hand wash. Measures 11 inch long.
- TEXTURIZED SURFACE: One of the sides surface is textured for optimum use on a variety of meats
- SMOOTH SIDE INCLUDED: The opposite side of the meat tenderizer is smooth for pounding and flattening for cutlets
- ALUMUNUM CONSTRUCTION: Aluminum construction provides a lightweight, strong and durable tool for the kitchen
- MULTIPLE STORAGE OPTIONS: There is a hole in the ergonomic handle that gives you the option for convenient hanging storage
- EASY CLEAN UP: Hand wash recommended. Includes a 1-year hassle-free replacement and a Lifetime Limited Warranty.
Jaccard Supertendermatic 48-Blade Tenderizer
Jaccard Supertendermatic 48-Blade Tenderizer
- Penetrating knives create tiny heat channels within the meatReduces cooking times by up to 40 resulting in much more juicy and flavorful meat (as the cooking heat has less time to dry out the meat)Provides pathway for marinades to be absorbed deeper into the meat....increasing absorption by up to 600Allows heat to penetrate the meat evenly across varying thickness to prevent under / over cooking
- Achieve better cooking results from less expensive cuts of meat with the multi-blade hand-held meat tenderizer
- Helps reduce cooking time by up to 40 percent; helps meats cook more evenly by reducing shrinkage
- Razor sharp knife blades cut through connective tissues that make meat tough
- Tiny heat channels are created without changing shape or appearance of meat, resulting in faster penetration of marinades
- Made of white ABS plastic, the tool measures 5-5/8 by 4-1/8 inches
Meat Tenderizer, 48 Stainless Steel Ultra Sharp Needle Blade Tenderizer for Tenderizing Steak, Beef with Cleaning Brush,Durable Baking Kitchen Accessories by Ccfoud
Material: stainless steel blade ABS
100 brand new and high quality
48 stainless steel blades with hard texture, durable to use without corrosion and rust
Double protective cover can resist dust and prevent scratching the blades or injuring person.
ABS hand press handle with spring design will bring you much convenience.
Indispensable for daily life which can shorten the cooking time by .
Suitable for home kitchen, hotel, restaurant and so on.
How to use:
1.Please cleaned thoroughly for the first time using.
2.Pick the meat on the cutting board, then remove the protective cover.
3.Gently press the meat tenderize on the top of meat and press it into meat several times (Avoid the bones)
4.Cleaned after each use, just soak in warm soapy water after a few minute and wash it with the brush, also you can clean it with dishwasher.
1.Please place the meat on the cutting board to prevent injuring the blades.
2.Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades.
3.Don't put your hands on blades when you use this item. Besides, keep it away from children.
Meat tenderizer x 1
Brush x 1
- PERFECT COOKING - Don't change the shape or appearance of the meat,create tiny Hot channel within the meat and help Marinade to permeation quickly, also it can reduce cooking time by up to 40 and help to keep the original taste and flavour, let you enjoy your cooking.
- HIGH QUALITY AND GREAT DESIGN - 48 stainless steel blades with hard texture, durable to use without corrosion and rust, blades are sharpened on both sides for prolonged performance that stays sharp, even after frequent use. ABS hand press handle with human engineering principle bring you much convenience, let you easy to hold and keep a good mood to cooking
- SAFETY AND EASY TO USE - Safety to carry with the protection cover, the blades will deploy while you press it into meat, otherwise it won't. Automatically retract when you lift, just press several times, the sharp blades will penetrate into the meat and help the marinades to permeate into the tissues quickly and deeply.
- EASY TO CLEAN - After use, just soak in warm soapy water after a few minutes and wash it with the brush, also you can clean it with dishwasher.
- 100 SATISFACTION GUARANTEED - Ccfoud is dedicated to address any product & service issues and committed to delivering a 5 Star experience for all buyers. Our meat tenderizer comes 365 days money back guarantee for any dissatisfied reasons, rest assured to buy.Note This store is the only authorized store of Ccfoud brand in Amazon. Please confirm ccfoud-US to avoid buying counterfeit and inferior products.
OXO SoftWorks Meat Tenderizer
If you're fond of thin cutlets or like your meat tender as butter, the SoftWorks Meat Tenderizer is the tool for the job--it's got a flat side for pounding and a textured side for tenderizing. It's also non-slip under wet or dry conditions. Tenderize beef, pork, chicken and other meats. Use flat or textured side for food prep. Soft-grip ergonomic handle offers comfort and non-slip control. Superior design and quality.
- Smooth side for pounding
- Tenderizer surface is textured for optimum use
- Contoured, soft handle fits comfortably in your hand
- Non-slip handles either wet or dry
- Dishwasher Safe
Meat Tenderizer, 48 Stainless Steel Sharp Needle Blade, Heavy Duty Cooking Tool for Tenderizing Beef, Turkey, Chicken, Steak, Veal, Pork, Fish, Christmas Cooking Set
You do need our meat tenderizer tool for enjoy delicious food!
As we know, you are so depressing to find meats come out with dry, tough, chewy, even though you have made carefully preparation and soaked with your favorite marinade overnight.
Our meat tenderizer tool consists of 48 ultra-sharp blade that can easily break down the connective tissues of raw meat. And it allow marinade or seasoning penetrate in rapidly and intensely.
Not only useful for usually beef, pork, chicken and steak, but also for lamb chops, turkey meat, bison meat, duck breast, BBQ etc.
It is not an imagination, it is really true that, if you use our Meat Tenderizer, the beef or sirloin cooked by yourself just like you have eaten in the best High-end restaurant.
The meat tenderizer is constructor with food grade ABS plastic handle and 48 durable stainless steel needle, quality such well!
How to use our meat tenderizer tool?
1. Please clean the tenderizer when use it at first time.
2. Place the steak, roast, pork, turkey, fish or other cut of meat on the cutting board and remove the protective cover.
3. Gently press your meat tenderizer on the top of meat and repeat the process over the whole meat. (Avoid the bones)
4. Wash with cleaning brush after use, or you can clean it with dishwasher.
Dishwasher Machine Safe, simply put it top shelf of dishwasher immediately after use. Please follow the dishwasher guide.
1. Please place the meat on the cutting board to prevent sharp blade.
2. Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades.
1 x Meat tenderizer tool
1 x Brush
Worry-Free Purchase: If you are not 100 satisfied, please let us know, we will replace them or refund your money with no questions asked!
- 1. The 48 Stainless Steel blade meat tenderizer is very sharp.It's easy to cut through connective tissues without changing shape or appearance of meat.You just need to press it for several times, penetrating knives create tiny heat channels within the meat, allowing heat to penetrate the meat evenly across varying thickness, resulting in much more juicy and flavorful meat. Moreover, you don't need to marinate the meat for another 30 minutes, since the seasoning permeates the meat quickly.
- 2. A Meat Tenderizer for your meat massage, make a difference in tenderness. Suitable for Beef, Turkey meat, Veal, Chicken, Pork, Steak, Fish. Easy to make a holiday feast, no matter in Halloween or Christmas.
- 3. Grip design, easy to press, save effort. It can reduce cooking time by up to 40 and help to keep the original taste and flavor, let you enjoy your cooking.
- 4. Safe design with protective cover, automatically retract the steel needle when no force is applied, No Scratching.Easy to clean, with a cleaning brush to remove greasy gravy,also you can clean it with dishwasher.
- 5. Mercy Shopping provides you with quality products and services. We offer a 365-day money back guarantee for meat tenderizers and 24 hours to respond to any questions you may have. Please be assured of the purchase.
Checkered Chef Meat Tenderizer. Best Hammer/Mallet Tool/Pounder For Tenderizing Steak,Beef And Poultry. Solid Metal Construction With Rubber Comfort Grip Handle. 100 Dishwasher Safe.
At Last! You've Found A Meat Tenderizer That Meets All Your Needs!- The perfect weight - light enough to lift easily without muscle strain, but heavy enough to get the job done.
- Double sided - giving you double the uses! Use the flat side for pounding schnitzels and minute steaks nice and thin. Use the textured side for true tenderizing - create perfect, juicy, tender steaks in no time.
- Solid, sturdy construction. With one piece of solid aluminium extending all the way through the handle and the mallet head, you can be sure that this meat tenderizer is unbreakable. Pound away, safe in the knowledge that nothing is going to fall off or be damaged.
- Soft rubberized comfort grip handle to absorb the shock waves as you hammer. Comfortable for both left and right handed users.
Finally a meat tenderizer that is truly dishwasher safe!
Most meat tenderizers available discolor badly if washed in the dishwasher, while others have been known to leave metal powder or black spots on your meat after dishwashing - yuk! The Checkered Chef Meat Tenderizer has been specially designed to be able to be cleaned in the dishwasher. We've incorporated a special,non-stick coating which fully protects the aluminium making it 100 dishwasher safe. It's been tried and tested so you can rest assured that there will be no black spots or residue left on your meat!
So, if you're ready to start making your own tender, juicy steaks or pounding your own chicken schnitzels, click the "Add To Cart" tab above. Juicy, tender steaks are just a barbecue away!
- THE PERFECT WEIGHT for beating some toughness out of a steak, ergonomically designed to let the weight of the mallet do the work so your arm doesn't have to.
- DOUBLE SIDED MALLET style doubles your options - use the flat side for pounding filets thin or use the textured side for tenderizing to create perfect, tender, juicy steaks.
- SOFT RUBBER HANDLE helps to absorb pressure and is comfortable for both left and right handed users.
- EASY CLEAN! The sleek, black, non-stick coating fully protects the metal making the Checkered Chef Meat Tenderizer 100 dishwasher safe!
- SAVE MONEY! You'll be amazed at how much money can be saved using a meat tenderizer - tenderize economical cuts of meat for tasty stews and minute or wafer steaks, and pound chicken breasts to create your own schnitzels in seconds.
OXO SteeL Dishwasher Safe Meat Tenderizer
56191 Features: -Material: Stainless steel. -Dishwasher safe. Product Type: -Meat Tenderizers. Color: -Gray. Dimensions: Overall Height - Top to Bottom: -12.25". Overall Width - Side to Side: -3". Overall Depth - Front to Back: -2". Overall Product Weight: -0.85 lbs.
- Soft, comfortable grip
- Solid aluminum construction
- For pounding and tenderizing
- Non-stick coated for easy clean-up
- Dishwasher safe
Meat Tenderizer with 48 Stainless Steel Ultra Sharp Needle Blades, Kitchen Cooking Tool Best For Tenderizing, BBQ, Marinade by JY COOKMENT
COLOR: Black meat tenderizer
FDA APPROVED material Meat tenderizer
Are you ever depressing to find meats come out with dry, tough, chewy, even though you have made carefully preparation and soaked with your favorite marinade overnight?
How about do a massage for your meat and to be a professional chef ?
The secret is take JY COOKMENT meat tenderizer BACK HOME!!!
Our meat tenderizer tool consists of 48 ultra-sharp blade that can easily break down the connective tissues of raw meat. And it allow marinade or seasoning penetrate in rapidly and intensely. which can solve all your troubles.
If you use our Meat Tenderizer, the beef or sirloin cooked by yourself just like you have eaten in the best High-end restaurant.
Feature of our meat tenderizer?
1. A highly-grade meat tenderizer with 48 ultra sharp stainless steel blades.
2. Non-toxic, FDA compliant material, safe to use.
3. Dish-wash safer.
4. An ergonomic handle for greater grip and pressure control.
6. Best / perfect gift for your friends and family.
7. A 100 Unconditional Money-Back Return Policy.
How to use:
1. Please clean thoroughly for the first time using.
2. Pick the meat on the cutting board then remove the protective cover.
3.Gently press the meat tenderize on the top of meat and press it into meat several times (Avoid the bones)
4.Cleaned after each use, just soak in warm soapy water after a few minute and wash it.
Also you can clean it with dishwasher.
What you get?
High quality Meat tenderizer x 1
* Eliminate the bones or thaw frozen meat firstly before you use the item to prevent breaking the blades.
* Meat tenderizer blades are pretty sharp! KEEP OUT OF THE REACH OF CHILDREN!
- 🍖TO BE A PROFESSIONAL CHEF-This meat tenderizer can creates tiny channels within the meat and break down the connective tissues which make meat tough and chewy.
- 🍉EASY TO USE AND CONTROL- Our meat tenderizer is ergonomic design with a comfortable, non-slip handle. Simply press down on the top and the sharp blades cut through the toughest fibers of your particular cut of meat.
- 🍕REDUCE MARINADE & COOKING TIME- These tiny channels within the meat allow marinades to be fully absorbed into the meat in just about 5 minutes. They also allow heat to penetrate more quickly to reduce cooking time by up to 40. Less cooking time means less loss of natural flavors and juices.
- 🍺EASY TO CLEAN- After using this meat tenderizer, just soak in warm soapy water after a few minutes and wash it.
- 🌞A 100 MONEY BACK GUARANTEE and LIFETIME WARRANTY-7*24 hours friendly customer service and If you're not happy, simply return meat tenderizer. No questions asked!
Jaccard Simply Better Meat Tenderizer Knife 45 Blade Stainless Steel Md: 200345NS
Hand held meat tenderizer. Contains 45 stainless knife blades. Stainless side columns. Measures 6" X 2" X 4.5". Black ABS construction with blue trim. Features removable blade cartridge for quick and complete cleaning. Fda compliant, NSF certified. Top shelf dishwasher safe. How it works - razor sharp knife blades cut through the connective tissues that make meat tough. Tiny "heat channels" Are created without changing the shape or Appearance of the meat resulting in faster penetration of marinades, even cooking throughout the meat and significantly reduced cooking times - up to 40. hang packaged.
- Crafted from the highest quality materials
- Built for performance and durability
- Made in china
Koncle COMINHKPR139122 Professional Needle Meat Tenderizers 56 Stainless Steel Blades, Cooking Tool for Steak Chicken Fish Pork, Durable Baking Kitchen Access, 4.6 x 3.4 x 3.4 inches Black
Have you ever wondered why the meat on your barbecue is never as tender and juicy as you thought? This meat tenderizer will give you a totally new experience, enjoy your cooking time. 100 Brand new and durable, Made of high-quality stainless steel blades, reduces cooking time, Easy to use, Designed & manufactured with material, safely and healthy to your family. Features: - this manual meat tenderizer helps you to cut the meat more easily> - allows the sauce to penetrate quickly> - it helps the meat cook faster and evenly> - shorten cooking time> - perfect kitchen tool for cooking enthusiasts or professional chefs> - easy to clean and durable to use How to use: 1. Please clean the tenderizer thoroughly for the first time using. 2. Place the steak, roast, pork, fish or other Cut of meat on the cutting board and remove the protective cover. 3. Gently press your meat tenderizer on the top of meat and repeat the process over the whole meat. (Avoid the bones) 4. Clean it After each using and can be cleaned in dishwasher With the water temperature does not exceed 80 degrees. Note: 1. Please place the meat on the cutting board to prevent injuring the blades. 2. Eliminate the bones or thaw frozen meat Firstly before you use the item to prevent breaking the blades. 3. Please do not put your hands under the meat tenderizer to prevent any hurt. Besides, keep it away from children. 4. Please clean it After using it and dry vapors.
- Please carefully note our brand Koncle & store Name I Style shop, any other stores selling our products are not authorized and are counterfeit with quality problems, we are not responsible!
- Professional grade: Made of food grade material, 56 Ultra sharp stainless steel blades with hard texture, corrosion resistance and not easy to get rusty. Abs hand press handle with spring design will bring you much convenience.
- Shorten cooking time: This meat tenderizer helps you to cut the meat easier. It helps the meat to cook faster and more evenly. Allows the sauce to penetrate quickly, and educes cooking time. Suitable for home kitchen, hotel, restaurant and so on.
- Perfect for all meat: not just tough or inexpensive meat, including but not limited to beef, pork, veal, chicken, turkey, venison, fowl, etc. It can be used in many types of meat, making meat more tender, more juicy and more flavorful.
- Safely storage & easy to clean: portable with a protective cover. Blades only deploy while pressing into meat and automatically retract when lifted to ensure safety. After using, just soak in warm soapy water after a few minutes and wash right off with the help of brush.
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